air handling unit specification
Features & Benefi ts
• At least 95% of all grease and smoke particles are
removed, per ASHRAE standard 52.2-2007, over the
service life of the fi lters mitigating fi re hazard.
• Cooking odors are reduced to minimal levels.
• Complete system can be located in the ceiling space,
on the roof, or in a designated mechanical room.
• Each EcoloAir Module can be assembled and installed
as one common unit or individually installed in separate
areas.
• Commercial kitchens can now be located in areas
where there are no provisions for grease exhaust.
• ECOsystem, which maintains design air volume during
fi lter loading, is standard, providing an average of 20%
reduction in exhaust over fi lter life, reduced tonnage
required on HVAC design, green benefi t with reduction
in energy usage and operating cost reductions.
• A complete Halton EcoloAir System includes a Halton
Capture Jet hood, EcoloAir Filter Module, Odor
Reducing Module, ECOsystem, Fan Module & Control
Panel.
Application
Ventilation is the critical factor to consider when investigating
the feasibility of a new commercial kitchen site. New projects,
new design to existing buildings, and non-traditional sites
often require uncommon solutions for kitchen ventilation
problems. EcoloAirTM may be your solution to code requirements,
environmental standards, multi-story structures, high installation
costs, limited roof top space, historical/architectural sites or
multi-restaurant applications.
Features & Benefi ts
• At least 95% of all grease and smoke particles are
removed, per ASHRAE standard 52.2-2007, over the
service life of the fi lters mitigating fi re hazard.
• Cooking odors are reduced to minimal levels.
• Complete system can be located in the ceiling space,
on the roof, or in a designated mechanical room.
• Each EcoloAir Module can be assembled and installed
as one common unit or individually installed in separate
areas.
• Commercial kitchens can now be located in areas
where there are no provisions for grease exhaust.
• ECOsystem, which maintains design air volume during
fi lter loading, is standard, providing an average of 20%
reduction in exhaust over fi lter life, reduced tonnage
required on HVAC design, green benefi t with reduction
in energy usage and operating cost reductions.
• A complete Halton EcoloAir System includes a Halton
Capture Jet hood, EcoloAir Filter Module, Odor
Reducing Module, ECOsystem, Fan Module & Control
Panel.
Application
Ventilation is the critical factor to consider when investigating
the feasibility of a new commercial kitchen site. New projects,
new design to existing buildings, and non-traditional sites
often require uncommon solutions for kitchen ventilation
problems. EcoloAirTM may be your solution to code requirements,
environmental standards, multi-story structures, high installation
costs, limited roof top space, historical/architectural sites or
multi-restaurant applications.
No comments:
Post a Comment